🐟 Cod has 105 calories per 100 g — 158 in 1 fillet, cooked

Seafood · Serving: 1 fillet, cooked (150 g) · Values are USDA-based estimates.

105 kcal

per 100 g

158 kcal

per serving (1 fillet, cooked)

Protein 23g · Carbs 0g · Fat 0.7g

macros per 100 g

Nutrition table

NutrientPer 100 gPer serving (150 g)% Daily Value (per 100 g)
Calories105 kcal158 kcal 5.3%
Protein23 g34.5 g 46%
Carbs0 g0 g 0%
Fat0.7 g1.1 g 0.9%
Fibre0 g0 g 0%
Sugar0 g0 g 0%
Sodium54 mg81 mg 2.3%
Potassium244 mg366 mg 5.2%
Calcium16 mg24 mg 1.2%
Iron0.4 mg0.6 mg 2.2%
Vitamin C1 mg1.5 mg 1.1%

% Daily Value is based on US Daily Values (calories 2000, protein 50 g, carbs 275 g, fat 78 g, fibre 28 g, sugar 50 g, sodium 2300 mg, potassium 4700 mg, calcium 1300 mg, iron 18 mg, vitamin C 90 mg). A dash means the value is not available for this food, not zero.

Is Cod healthy?

With 105 calories and 23g protein per 100 g, Cod sits in the mid-range range for everyday foods. As with any single food, what matters most is the overall pattern of what you eat across the day.

This is general information about the food's nutrition profile, not medical or dietary advice for any individual.

How it fits your goals

  • General eating: at 105 kcal per 100 g, a serving of 1 fillet, cooked contributes 158 kcal — easy to slot into a day once you know the number.
  • Protein focus: 23g protein per 100 g (34.5g per serving) — a strong protein choice.
  • Lower-carb eating: 0g carbs per 100 g — relatively low in carbs.

General information only — not a personal diet plan.

Similar foods

Compared with Cod (105 kcal / 100 g): Abalone has 105 kcal per 100 g. Prawn has 105 kcal per 100 g. Compare any two foods →

Frequently asked questions

How many calories are in Cod?

Cod has 105 calories per 100 g, and 158 calories in 1 fillet, cooked (150 g).

How much protein is in Cod?

23g protein per 100 g, or 34.5g per serving.

How much sugar is in Cod?

0g sugar per 100 g, or 0g per serving.

What is a serving of Cod?

On this page, a serving is 1 fillet, cooked (150 g). Per-serving values are calculated as the per-100 g value × grams ÷ 100.

Related foods

Compare foods · Build a meal with Cod · All foods